Gluten-Free Chicken Karaage

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Over the years, I’ve had a lot of people ask me to develop a recipe for Chicken Karaage. It just so happened that this past weekend I needed a break from developing recipes for my next cookbook, and I was craving fried chicken, so it felt like the perfect time to work on this fan favorite. In Japanese, Karaage (唐揚げ) is not necessarily a direct translation of the dish, but rather the cooking method. The first kanji character, 唐, translates Read more

“Better Than Fried” Cashew-Crusted Chicken Recipe

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This post first appeared at PaleoHacks. You can see the original post here. Jazz up dinner with this savory, crispy cashew-crusted chicken made from just six ingredients. If you’re tired of ho-hum chicken recipes and looking for an easy, healthy way to change things up, this quick dish is just the thing. Cashews are the secret ingredient to creating the crunchy outer layer without the grains. To start, pulse raw cashews in a blender or food Read more

Paleo Fried Chicken Taco Shell

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; Back in January, a good friend of mine posted this article on Facebook about Taco Bell’s Fried Chicken Taco Shell, coming soon. My immediate reaction was ‘I am going to make a Paleo version asap!’. I might have even said that in the comments. For this recipe, I used the same breading as I do […] The post Paleo Fried Chicken Taco Shell appeared first on Rubies & Radishes. SOURCE: Rubies & Radishes - Read entire Read more

Instant Pot Frozen Buffalo Chicken Breasts

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So you just got an Instant Pot. Now you want to do something instant (sort of) with it. I understand completely, as I love new kitchen toys. Being able to cook frozen chicken breasts in under a half hour with this thing makes it eminently valuable to me. Sure you can bake or grill chicken last minute, but this is literally throw the frozen pucks into the pot and come back later to magically cooked food. This means no more excuses for eating Read more

Mulligatawny Soup (Indian Curry Soup)

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Welp, I’m back on track since my stomach flu hit on Monday afternoon. The stomach flu is the absolute worst. It hits you like a bus, you can’t keep anything inside your body, you have body aches, a high temperature, then chills. It’s a real party. At least it’s over in 36 hours. The problem is now I can’t seem to stomach savory food after eating salmon and salad right before the stomach flu hit. So all I want is Read more

Harvest Chicken Apple Stew

I’m sitting here in the quiet house on a sunny, brisk Sunday afternoon. There’s a fire crackling under the big screen TV with football on. The house smells like the chicken soup simmering on the stove. Most of the chores are done for the weekend, the kids are outside riding bikes while Mike saws something […] SOURCE: Life As A Plate - Read entire story here. Read more

How To: Cook Instant Pot Chicken Thighs – Fresh, Frozen, Bone in & Boneless

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I love chicken thighs… They’re flavorful, often on sale, and they freeze well. I instantly started cooking them in my Instant Pot and figured out the cooking guidelines for speedy meal prep. Factors When Cooking Chicken Thighs Fresh vs Frozen – fresh chicken obviously will cook much faster than frozen Thickness / Overall size of frozen chicken (the thicker the chicken, the longer it will take for the core to reach Read more

Paleo Instant Pot Kielbasa with Sauerkraut and Potatoes

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This recipe is a hearty real-food dinner, with minimal prep time. The potatoes are optional, you can skip them or swap them out for other root vegetables. Or simply add more sauerkraut. This is not a true dump-and- go recipe, we will actually be using the Instant Pot’s saute mode to sweat the potatoes and onions before adding the remaining ingredients and cooking on Steam mode for 10 minutes. You’re gonna have to peel and dice up a Read more

Easy Instant Pot Hard Boiled Eggs By the Dozen

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This one is all about meal planning prep work. I like to have hard boiled eggs in my fridge so that I always have a protein source at hand without having to cook anything. I prefer to cook eggs in bulk and peel them all at once so they are ready to go whenever. I cooked 5 different batches of a dozen eggs in the Instant Pot until I settled on the final cooking and cooling times. The recipe works and allows you to cook a dozen eggs in a foolproof Read more

BBQ Chicken Meatballs – Paleo & Whole 30

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It’s been a looooong time since I posted a new low carb meatball recipe, and this BBQ Chicken Meatballs recipe is pretty fantastic if I do say so!     When I was doing the Whole 30 last month, I was really craving something meaty and a little sweet. I wanted something I could eat... Read More » The post BBQ Chicken Meatballs – Paleo & Whole 30 appeared first on I Breathe I'm Hungry. SOURCE: I Breathe I'm Hungry - Read Read more

Lemon Garlic Chicken Parchment Packets

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If you’ve been following me on Snapchat (my username is michitam over there!), you’ve noticed that I’ve been on a parchment packet kick lately, throwing together different proteins, vegetables, and sauces in a tidy paper package, which I then toss into the oven. I don’t normally have a game plan when I assemble these pouches. Instead, I just figure out what’s in my fridge and pantry, and use whatever’s available. By dinnertime, everyone gets an Read more

Where did May go?

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kid lunchWednesday-Wow, today is the first day I feel relaxed... it's been 2 and 1/2 weeks since class ended for me and it took me that long to unwind. It is a "sit outside, eat some popcorn, drink kombucha, and finish a novel" kind of afternoon. A rarity, so I'll take it. I have had "go to Walmart" on my shopping to-do list for several weeks and I'm still putting if off... especially now that the kids go with me everywhere. Not to rub it in, but Read more

One Dish Chicken Fajitas

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If you've been here long, you know I love the Super Simple Oven Chicken Fajitas from Juli Bauer's cookbook. I daresay it is my current favorite way to eat chicken. Sometimes we eat them with corn tortillas. But they are just as good on a plate or in a bowl. And as with almost any recipe, I cannot follow it to a "t". So here's my version that I end up making. Let's call them One Dish Chicken Fajitas, because that's part of my favorite thing about Read more

Ratatouille Chicken Casserole

Thinly sliced vegetables and chicken breast comes alive when baked with a savory tomato sauce. It also is easy to put together, making it perfect for a weeknight meal. A mandolin slicer is the easiest way to slice the veggies, but a sharp knife will work as well. The post Ratatouille Chicken Casserole appeared first on Paleo Plan. SOURCE: Paleo Plan - Read entire story here. Read more

Three Cup Chicken (Sanbeiji)

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Sanbeiji is a popular Chinese dish, most often served in Southern China and Taiwan. The dish derives its name from its three key ingredients: sweet rice wine, soy sauce, and sesame oil. Garlic, ginger, fish sauce, honey, and basil round out the flavors in this deceptively simple preparation. Chicken is the most common protein, but pork, and occasionally frog, are also used. What sets this dish apart is that there is no real trickery involved; Read more

Skillet Chicken & Mushrooms – Low Carb & Gluten Free

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Chicken and Mushrooms are a classic pairing that just seems meant to be amiright?  I guess some of you mushroom haters would disagree – but otherwise I’m hoping the rest of you are still with me!     Growing up my brother hated mushrooms to an extreme degree, so my mom rarely cooked with them.... Read More » The post Skillet Chicken & Mushrooms – Low Carb & Gluten Free appeared first on I Breathe I'm Read more

Salt & Pepper Chicken Wings

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they are crispy and crunchy as all good wings should be I really need to write Paleo Cupboard a Thank You note one of these days. What with their egg drop soup and now these wings, they’ve really been hitting a series of home runs in our house. Paleo Cupboard is also directly responsible for a happiness boost in my marriage because Hubs loved both these recipes and actually requested that we have salt & pepper wings “every other Read more

Recipe: Creamy Chicken Stew

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This post is sponsored by the Paleo Recipe Generator, which features over 700 Paleo recipes personalized to meet your unique needs. Type of dish: Lunch, Dinner, Leftovers Servings: 4 Equipment: Medium Sized Soup Pot Ingredients: 1 TB traditional fat of choice 1 medium onion, finely chopped 3 medium carrots, peeled and finely chopped 2 celery stalks, finely chopped 2 garlic cloves, minced 2 large chicken breasts, skinless and boneless, Read more

Crispy Paleo (Gluten-free) Chicken Thighs

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One of the many things I love most about U.S. Wellness Meats is that you’d be hard pressed to go to their website and not find them out of stock on something.  What?  How is that a good thing?  Well let me tell ya…that’s a good thing because in order to always be in stock […] SOURCE: following my nose - Read entire story here. Read more

Paleo Tandoori Chicken Recipe

Paleo Tandoori Chicken Recipe Ingredients: Note season to taste. 2 pounds cut skinless chicken pieces 1 ¼ cup coconut yogurt 2 crush garlic cloves 2 teaspoon grated fresh ginger root ½ chopped onion 1 teaspoon sea salt ½ teaspoon black pepper 1 teaspoon cayenne pepper ½ to 1  teaspoon red chili powder (to taste) 1  teaspoon turmeric powder 1 to 2 teaspoon fresh lemon juice 2 teaspoons chopped cilantro (garnish) 1 teaspoon cumin ¼ teaspoon ground Read more